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Winter Orchard

An outstanding Chardonnay White Mulled Wine Recipe that combines Cognac, Rosemary and Apple for the ultimate warming sip.

- Difficulty: Easy

Servings 6 Cocktails
Author Monica C

Ingredients

  • 350 ml of Chardonnay 1/2 btl
  • ¼ cup Remy VSOP
  • 1 cup Apple Cider
  • ¼ cup Honey
  • ¼ cup Raisin
  • ½ Lemon Sliced into wheels
  • 2 inch sliced Ginger
  • 2 Rosemary Sprigs
  • 2 Cinnamon Sticks
  • 4 Cloves

Instructions

  1. Over med-high heat, place a medium sized saucepan, and add all the ingredients (for spices, let them toast slightly for added aroma).

  2. Let it come to a simmer, turn the temperature down to low and allow to simmer for 3 minutes before removing from heat.

  3. Strain and pour into individual cups.