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Infused Hot Toddy Recipe

The hardest part of this recipe is deciding whether you use Brandy or Gin. This simple infusion brings a pop to all the flavours for these delicate, yet delicious Hot Toddies.

- Difficulty: Easy

Servings 4 people
Author Monica C

Ingredients

To Make Your Hot Toddy (Single Serving):

  • 0.75 oz Brandy or Gin
  • 0.25 dried ingredients in package (except Nutmeg)
  • 2 - 3 oz Boiled Water
  • Optional Honey for preference

Instructions

  1. To make the Hot Toddy, warm your glass first by pouring boiled water inside while you get the ingredients together.

  2. Steep the Dried ingredients (except nutmeg) in boiled water for 5 minutes before pouring into the mugs.

  3. When ready, dump the hot water in the glasses to heat it up, pour your Brandy or Gin, optional Honey for preference, and top with steeped boiled water.

Recipe Notes

If you want to put together the whole piping bag container, that can make 4 servings. Let it steep in 1.5 cups of boiled water for 5 minutes before pouring into your mug.