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Earl Grey Syrup

Easy at home recipe to make Earl Grey Syrup for your Cocktail and Spirit Free Beverage creations.

- Difficulty: Easy

Servings 1 cocktail
Author Monica C

Ingredients

  • 1 cup Boiled Water
  • 1 cup Granulated Sugar
  • 1 tea bag of Earl Grey

Instructions

  1. Pour 1 cup boiled water, 1 cup granulated sugar with 1 Earl Grey Tea bag.
  2. Give this a stir until the sugar dissolves. Let it sit for 15 minutes before removing Earl Grey.

Recipe Notes

Note this recipe can last in the fridge for 2 weeks. Make sure to refrigerate once cooled to room temperature.