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Melon Summer Negroni

A refreshing, summery Negroni that combines Dillon's Melon Gin, Cocchi Americano and Sherry.

- Difficulty: Intermediate

Servings 1 cocktail
Author Monica C

Ingredients

  • 1.25 oz Dillon’s Melon Gin
  • 1 oz Lustau Amontillado Sherry
  • 0.75 oz Cocchi Americano
  • 0.25 oz Water
  • 1 Melon Wedge approximately ¼ cup
  • 1 Orange Peel little white pit as possible
  • 1 Lemon Peel little white pit as possible

Instructions

  1. In a mixing glass or mason jar, add in all your ingredients. Store into fridge. Enjoy the next day. Serve over ice (preferably 1 large ice cube).

Recipe Notes

To build a batch of this Negroni that serves 10 cocktails, combine 1.5 cups Gin, 1.25 cups Sherry, 1 cup Cocchi Americano, 0.25 cup Water with 1/4 to Half a Honeydew Melon (depending on size, you want to fill up the pitcher with a lot to infuse), roughly chopped, 1 whole orange peel and 1 whole lemon peel inside a pitcher. Don't let it infuse for more than 24 hrs. Strain and store into reusable bottle and serve individually over single large ice cube.