Peach, Vanilla and Fig Old Fashioned
Monica C July 18, 2018
With summer here, I usually slack on my sweet and savoury cocktails. I get excited for fresh and tropical ingredients
Menu
With summer here, I usually slack on my sweet and savoury cocktails. I get excited for fresh and tropical ingredients
As luck would have it, National Mojito Day lands on Liquid Culture’s favourite day of the week; none other than
Dairy has always been one of those ingredients that I struggled to work with. Because I wasn’t comfortable with it,
Just when you thought Liquid Culture couldn’t get any cooler, I’m about to drop some delicious boozy treats that will
It’s World Chartreuse Day, and it happens to land on my favourite day of the week! So if you haven’t
Cinco de Mayo got me all sorts of tired, and I gave myself a bit of a break from writing
This may well be my favourite peach infusion to date! It’s incredibly simple, and adds a level of complexity to
Don’t be surprised if you see this recipe anywhere and everywhere on this site. With my love for all things
This infusion was created for Liquid Culture’s ‘Toronto’ cocktail, or how we like to call it here, TLC. But with
I’m quickly becoming obsessed with Shrubs, and I couldn’t think of a better fruit then PEACHES to introduce Shrubs into
What you will find in Liquid Culture is an abundance of recipes that can accommodate all levels, quick how-to videos, educational segments, featured products and so much more. Learning how to balance a cocktail is key, and understanding this notion is the first step to being the best home bartender you can be.
