
Santa’s Holiday Russian
Sure, Santa may like the cookies and milk, but I can almost guarantee you a spot on the nice list
Sure, Santa may like the cookies and milk, but I can almost guarantee you a spot on the nice list
I know I’ve mentioned this before and I’ll mention again, I loveee me some tequila. Because of this, I like
If it hasn’t be obvious enough, I’m obsessed with peaches. If you don’t believe me, check out how many recipes
Eggnog was never really a tradition in my household. To be honest, alcohol was never a thing in my parents
This cocktail came about the same way it always does and the reason I wanted to start Liquid Culture in
I just couldn’t understand it. Bartenders all over Toronto were obsessing over Fernet, and after years of trying, I was
Sometimes the most challenging part about setting up a cocktail for a group of people is that everyone has different
I’ve stated this before, and will state again, Sangria’s are not difficult. They are a “forgiving” cocktail when modified, and
I have phases with my top 3 boozy classics. Whether it’s an Old Fashion, Manhattan or Negroni, I always make
I have a long history of experimenting with frozen cocktails, and a lot of it isn’t good and involved a
At its core, most cocktails are created with an influence or rendition from a classic. Think of a Tom Collins, Negronis, Manhattans, Sidecars, and with all this variety maps a journey to something new and exciting. There are numerous ways to create classic cocktails. Here you’ll find the Liquid Culture influence.
What you will find in Liquid Culture is an abundance of recipes that can accommodate all levels, quick how-to videos, educational segments, featured products and so much more. Learning how to balance a cocktail is key, and understanding this notion is the first step to being the best home bartender you can be.