This recipe was created for a special Mother’s Day Brunch special on CTV’s The Social and this will be one of the easiest syrups you will ever make at home. Plus you can use it in so many different cocktail and Spirit Free drink recipes, as you can find here. Want to learn how this syrup is made? Check out the recipe below!
Curious how I used this on the TV screen? Check out this link here for recipe suggestions, videos and more!
Earl Grey Syrup
Easy at home recipe to make Earl Grey Syrup for your Cocktail and Spirit Free Beverage creations.
– Difficulty: Easy
Servings 1 cocktail
Author Monica C
Ingredients
- 1 cup Boiled Water
- 1 cup Granulated Sugar
- 1 tea bag of Earl Grey
Instructions
- Pour 1 cup boiled water, 1 cup granulated sugar with 1 Earl Grey Tea bag.
- Give this a stir until the sugar dissolves. Let it sit for 15 minutes before removing Earl Grey.
Recipe Notes
Note this recipe can last in the fridge for 2 weeks. Make sure to refrigerate once cooled to room temperature.